1.Increase the biosecurity.
2.Vaccination.
3.Depopulation (limited destroying) at infected area.
4.Control Poultry traffic, poultry products and poultry farm waste.
5.Surveilans and tracking back.
6.Farm restocking.
7.Stamping-out (full range destroying) at new infected area.
8.Increase the public awareness.
9.Monitoring and evaluation.
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